7/1 OPEN 250種の日本酒カップ酒　お出汁料理とカップ酒　のまさる

~A surprising and entertaining performance~ <Frozen Sake>

From 1,320 yen

Watch as a super-cooled drink begins to freeze in an instant with a chip of ice or a slight impact! This phenomenon, known as "supercooling," occurs when a drink remains liquid even when cooled below the temperature that would normally cause it to freeze.Just add ice and fruit and your drink will instantly crystallize, as if by magic.An unprecedented, moving experience that will bring you both surprise and fun.

Octopus Radish

¥ 770(Tax included)

This dish with a cute octopus on top is sure to look great on social media! Try it with daikon radish soaked in delicious broth made from the highest quality "Rausu Konbu".

<Crab Fluffy>

990 yen(Tax included)

Soft and fluffy.It has a smooth texture like mousse and is made with plenty of crab, making it a unique delicacy that you won't find anywhere else.

The perfect match for cup sake! <Dashi dishes>

You can enjoy a variety of dashi stocks, including kelp stock, bonito stock, dried sardine stock, dried shiitake mushroom stock, flying fish stock, shellfish stock, shrimp stock, chicken stock, beef stock, vegetable stock, tomato stock, and more.We are particular about our ingredients, and ship the highest quality "Rishiri kelp" directly from kelp fishermen on Rishiri Island!

You can eat the best sculpin in Japan!

You can eat the best loach in Japan, specially prepared for Nomasaru by Nemuro's number one nerve-removing fisherman, Ranbashi Ippei! The condition is adjusted in a low-temperature sterilized tank for at least three days until the loach regains its vitality.By expelling the contents of the stomach, the odor does not disappear at all.Before shipping, the fish are killed using the Ranbashi-style nerve-removing live-killing method (brain-killing, nerve-removal, and blood-draining) to ensure they are in the best condition.

Boiled sculpin from the Habomai Islands

1100 yen(Tax included)

You can eat the most delicious sculpin in Japan, specially prepared for Nomasaru by Nemuro's number one nerve-removing fisherman, Ranbashi Ippei! The fish is conditioned in a low-temperature sterilized tank for at least three days until it regains its vitality.By expelling the contents of the stomach, the odor does not disappear at all.At the time of shipping, the fish is killed using the Ranbashi-style nerve-removing live-killing method (brain-killing, nerve-removal, and blood-draining) to ensure it is shipped in the best possible condition.

Crab Fluffy

990 yen(Tax included)

Soft and fluffy.It has a smooth texture like mousse and is made with plenty of crab, making it a unique delicacy that you won't find anywhere else.

Octopus and radish

¥ 770(Tax included)

Deep-fried tofu

550 yen(Tax included)

Seasonal vegetables

Various items from 550 yen

Grilled Tomato Cheese

¥ 660(Tax included)

Silver Treasure Yakisouki

1100 yen(Tax included)

Shrimp Wonton

¥ 770(Tax included)

Nomasaru Live Octopus Fishcake

880 yen(Tax included)

This is Nomasaru's homemade satsumaage, filled with chunks of live octopus.The accent of pickled ginger is exquisite.

Steamed clams in broth

1100 yen(Tax included)

Deep-fried oysters and sesame tofu

1100 yen(Tax included)

Braised Shiraoi Wagyu beef shank

¥ 1320(Tax included)

Mochi Motsu Inari

¥ 660(Tax included)

Squid pickled in 3 sho sauce and buttered potatoes

¥ 770(Tax included)

Fresh tuna grilled with sake-kasu sauce

1430 yen(Tax included)

Fresh tuna with homemade pickled vegetables

¥ 1320(Tax included)

Assortment of 5 kinds of sashimi (1 portion or more)

1980 yen(Tax included)

• Fresh tuna

  1430 yen(Tax included)

• Raw herring

  880 yen(Tax included)

• Raw scallops

  1100 yen(Tax included)

• Coho Salmon

  990 yen(Tax included)

• Fresh surf clam

  ¥ 1320(Tax included)

• Today's White Fish

  1100 yen(Tax included)

Boiled Wasabese

858 yen(Tax included)

Raw herring nare-roe

880 yen(Tax included)

Oysters grilled with miso

¥ 660(Tax included)

Nakasatsunai chicken grilled with ginger and soy sauce

880 yen(Tax included)

Grilled pork with ginjo lees and miso

1430 yen(Tax included)

Made with finely textured and juicy Yoichi wine pork

Assorted tempura

1430 yen(Tax included)

[Over 200 types of cup sake] ~An overwhelming lineup~ Cup sake continues to evolve with collaborations with manga and local characters, stylish designs, and more.

[A bright and modern interior] We have imagined a space that will make you smile, and it is a "Nomasaru" bar where you can enjoy drinking to your liking.Cheers with your favorite cup of sake! You'll have a wonderful time!

[Counter seats] A bright and warm space where you can enjoy yourself whether you're dining alone or on a date. With over 200 types of cup sake, you're sure to find your favorite, making this a place you'll enjoy every time you visit.

~Nomasaru is a fun drink that you can enjoy to your liking~

We warm it up right in front of you! We mix the broth right in front of you! We blend it right in front of you! The name of our shop comes from the Hokkaido dialect "Nomasaru" (to drink).We offer a space that will make you smile and you can enjoy it freely as you like! This is the concept we aim to provide with all our heart.

~A store recommended for fashionable girls to turn into old men~

Drink stylish sake in a hearty manner! Enjoy the "dashi" of oden and other dashi dishes! You can share the empty cup!

Table 4Person(s) × 4

Relaxed table seating

Table 4Person(s) × 4

Relaxed table seating

Counter seat1Person(s) × 24

Counter seats are also available.

Over 200 types of cup sake!

Cup sake continues to evolve with collaborations with manga and local characters, and stylish designs.

Visually stunning hermit crab sake

For an additional 220 yen, you can order Shibetsu hermit crabs with your favorite cup sake! The delicious crab-like broth will make you want to drink more sake.

For reservations, please contact Wontana VARIO

Jointly operated with Wontana VARIO! To make an online reservation, please use the QR code or the URL for detailed information. You can use points for that.

[Junmai Daiginjo] Do you think that cup sake is only cheap? There are Junmai Daiginjo and famous sakes too! You're sure to find your favorite one!

[Yokai Series] This sake is made by Chiyomusubi Sake Brewery in Tottori Prefecture, the birthplace of Shigeru Mizuki, the creator of Gegege no Kitaro.It's also fun to compare the different varieties.189 Kitaro Junmai Ginjo 190 Konaki Junmai Super Dry 191 Oyaji Gokuraku Junmai Ginjo 192 Nezumi Otoko Junmai Ginjo

[Hokkaido Series] There are actually a lot of One Cups in Hokkaido! You can take the cup home with you after you're done drinking.If you are traveling, these would make great souvenirs! 1. Kita no Katsu "Ho-oh" (with crab, kelp, and fish patterns), 2. Otokoyama Josen Flower Cup, 3. Takasago "Zuzootto", 4. Chitosezuru Cup, 5. Nisei Kojosen Cup

[Shita Izumi Nyan Cup Series] Not only is the design beautiful, but the taste is also outstanding! 144. Shita Izumi Nyan Cup Junmai Ginjo 145. Fujieda Nyan Cup Junmai Ginjo 146. Yaizu Nyan Cup

[Kikusui Series: Local Niigata Sake] Kikusui is a sake rice variety whose parent is Omachi, a variety loved by many sake fans and brewers, and which has inherited the quality of excellent sake rice and is stable in its cultivation.Like Omachi, it has a full-bodied, rich, and savory flavor.Please try comparing the tastes!

【Plum wine】

[Kanzake/Fugu fin sake]

[Yamahai]

~A surprising and entertaining performance~ Frozen sake!

Watch as a super-cooled drink begins to freeze in an instant with a chip of ice or a slight impact! This phenomenon, known as "supercooling," occurs when a drink remains liquid even when cooled below the temperature that would normally cause it to freeze.Just add ice and fruit and your drink will instantly crystallize, as if by magic.An unprecedented, exciting drinking experience that delivers both surprise and fun when served.

~An overwhelming lineup~ Over 200 types of cup sake!

We have a wide variety of drinks, including "local characters", "stylish patterns", "famous rare brands", "manga collaborations" and more! In addition to sake, we also have authentic shochu, fruit liquor, and wine! We also offer original cocktails in one cup!

[Shibetsu Hermit Crab Wine]

Special hermit crab 220 yen

I ordered hermit crabs for 220 yen to make hermit crab sake.Choose your favorite cup sake, warm it up, and it's ready! The delicious crab-like broth goes well with sake.

[Ponguri sake]

Various syrups 220 yen

Make your own sake sangria by choosing your favorite cup sake and syrup.Whether you're not a big fan of alcohol or you love sake, this new way of drinking will make drinking sake more fun and casual.Homemade syrups (mixed berry, kiwi, peach, orange, honey ginger lemon)

[Dashi stock]

Dashi for mixing: 110 yen

You can also make dashi soup with delicious broth.It'll warm you up and help prevent a hangover.The amino acids and minerals contained in the soup stock help the liver function.Dashi for mixing \110